After our whirlwind tour of Beijing with Jim and Cindy, we embarked on three days of tourism in Shanghai. We spent Thursday at the flower market and Pearl Market doing some shopping.
We followed that up with picking up our friend Lauren from the airport and dragging her out to a fancy dinner at Kathleen's 5 restaurant on top of the Shanghai Art Museum. It was Jim and Cindy's wedding anniversary so we had to go out and celebrate. There was a great view of the city from the rooftop atrium. As we were eating building after building lit up with neon and LEDs. Some of us were not sure exactly what we were eating, namely Jim, but our best guess was some kind of internal organ like an intestine. It was an interesting evening.
The view from the atrium on stop of the Shanghai Art Museum.
Friday was the official first day of the holiday here in China and we made the dumb mistake of trying to go to Yu Gardens. I think every Chinese person in Shanghai was there. We left after 10 minutes of insanity. We went and did more shopping, got our hair washed and then had a huge Chinese dinner with our friend Lou Yun. We were in a private room with a huge lazy Susan full of too much food. Again Jim ate something odd, a chicken foot.
Lauren and Cindy experiencing the hair wash, complete with an ear cleaning for Cindy!
Saturday was a trip to the fake market on NanJing Lu to get some final gifts for people back home. We also took our guests to the grocery store to see the insanity that it is. After some spaghetti at home and relaxing we headed to the airport for our midnight flight and the beginning of the real vacation...Cebu, Philippines!
Lauren and I bought matching Uggs at the fake market.
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